Extra Bites

By SCOTT CHERRY - 11/5/2009


Thanksgiving

Restaurants with special plans for Thanksgiving Day should send the details — hours, menu, cost — to scott.cherry@tulsaworld.com or fax to 581-8353.

Calistoga Bar & Grill

Roger Louer, managing partner of Napa Valley's Calistoga Cellars, which also has Tulsa ownership connections, will be on hand for a launch event for the new Calistoga Bar & Grill at the RiverWalk Crossing in Jenks.

Louer will host a five-course, five-wine dinner at 6:30 p.m. Monday. Cost is $68 plus tax and gratuity. Reservations: 995-2555.

LXI

Tyler Mirt, certified sommelier, will conduct a class on pinot noirs from California, Oregon, New Zealand and France at 6:30 p.m. Wednesday at LXI, 5982 S. Yale Ave.

"Thanksgiving is coming up, and what better pairing with turkey than a plus pinot," Mirt said.

Cost is $35. Reservations: 340-5240 or e-mail to tmirt@dnovoleangourmet.com.

Dave & Busters

Dave & Busters, 6812 S. 105th East Ave., has scheduled a Murder Mystery Dinner Theater Nov. 13. Doors open at 7 p.m., and the dinner and three-act play begin at 8. Audience members try to solve the crime based on the suspects and clues provided in the play.

Cost is $36.95 plus tax and gratuity. Reservations: 449-3100.

Pink House

The Pink House, 210 W. Fourth St., in Claremore has added afternoon high tea to its current restaurant dining, gift shop and catering services.

Tea time is available 2-4 p.m. daily by appointment and requires 24-hour notice.

For prices and more details, call 342-2544.

Piccadilly, Avalon

Two restaurants whose histories date to the 1960s — Avalon Steakhouse, 6205 New Sapulpa Road, and Piccadilly Cafeteria, 4003 E. 51st St. — both recently closed.


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Tulsa World Reader Comments
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livinglarge, (11/12/2009 10:39:36 AM)
avalon stk house closed?



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